07/14/2026
Bar Moga x Nakaji presents
“Jazz, Kunihide, and I”
They say the best duets are the ones you never see coming.
This coming Monday, July 20th, Bar Moga is thrilled to announce a strictly limited-seating collaboration that blends precise Japanese artistry with the seductive swing of Jazz.
We are honored to welcome Chef Kunihide Nakajima from Nakaji to our counter.
For one night only, the meticulous craft of Nakaji’s sushi meets the crafted spirit of Bar Moga’s mixology, all set to the live jazz soundtrack you’ve come to love.
Our event title, “Jazz, Kunihide, and I,” is our playful nod to a timeless Japanese melody—a small hint of the curated, harmonious experience that awaits.
The Menu
Zensai
Paired with: “Pure-chiko” — A pristine, clarified milk punch featuring Iichiko shochu, Haku vodka infused with kaffir lime, pample mousse, yuzu omoi, and a splash of soda. Bright, elegant, and refreshing.
Two Seasonal Temaki
Paired with: “Pacific funaguchi” — A vibrant, tropical pairing using rich Kikusui sake shaken with lime cordial, coconut milk, and bright passion fruit purée.
Mini Katsu Sando
Paired with: “Roku a biriii (Rockabilly)” — A savory, complex, spirit-forward masterpiece. Roku gin and Kikusui sake meet Fino sherry, dry vermouth, bergamot, a touch of gari vinegar, and fresh sansho pepper.
Seats are extremely limited. Reserve your place in this rare performance.