Eau de Vie

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Eau de Vie A tucked away drinking den dedicated to the craft of cocktails, good booze and friendly banter.
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Eau-de-Vie is an intimate, dimly lit, jazz infused speakeasy created for the discerning bon vivant. Let our amicable host and expert team of bartenders transport you back to a much forgotten era where great
service, cocktails, tommy guns and good times were king

03/11/2026

Your next catch-up starts at five.

Freshly shucked oysters for $2 each, $12 petit martinis made your way, and a little time tucked away on Wynyard Lane.

Join us Tuesday to Friday, 5–6pm, at Eau-de-Vie Sydney.

Send this to your oyster-loving friend and put a date in the diary. Walk-ins welcome.

31/10/2026

What if your favourite bar had your own bottle waiting?

At Eau-de-Vie, a private Wh**ky Locker makes that part of the experience. Choose a bottle from the venue’s selection, or arrange to store something special from your own collection.

Then comes the enjoyable part: inviting a friend to try it, sharing a favourite with colleagues, or making your next client catch-up a little more memorable.

Unlock your bottle and settle in. The team will bring the glasses, ice and mixers, while you get to play host in an award-winning wh**ky and cocktail bar.

Your bottle stays safely stored between visits, ready for the next occasion.

29/10/2026

Have you found this award-winning Sydney speakeasy?

Originally hidden away in Darlinghurst, Eau-de-Vie now calls Sydney’s C*D home. And there’s quite a story behind that hidden door.

Over the years, Eau-de-Vie has been named World’s Best New Cocktail Bar at Tales of the Cocktail and Gourmet Traveller’s Bar of the Year. Even its book, Shaken, Stirred, Flamed and Thrown, took home World’s Best Cocktail Book at the Gourmand World Cookbook Awards.

Inside, theatrical cocktails arrive at your table, the food gives you every reason to stay for dinner, and old-school table service means you can settle in and enjoy the company.

Your next date night might just be hiding on Wynyard Lane.

27/10/2026

Some gatherings deserve a little wh**ky discovery.

With hundreds of whiskies to explore and a team who can bring the stories behind them to life, Eau-de-Vie is a place to compare notes, discover unexpected favourites and enjoy a few delicious differences of opinion.

Our guided wh**ky tastings make a memorable birthday celebration, team gathering or afternoon entertaining clients. Curious beginners and devoted wh**ky lovers are equally welcome.

Choose your experience:

• Wh**ky 101 — $85pp
An introduction to the styles of Ireland, Scotland and the USA.

• Whiskies of the World — $100pp
Explore how different countries put their own character into the glass.

• A Tour of Scotland — $125pp
Discover expressions from Scotland’s five classic wh**ky regions.

• Old & Rare — $200pp
Explore rare and celebrated whiskies, with the selection depending on availability.

Each class includes five 15ml wh**ky tastings, light snacks and guidance from our expert bartenders.

Nearly a quarter of our cocktail menu is non-alcoholic. And we take every one seriously.Teas, spices, citrus and layers ...
23/10/2026

Nearly a quarter of our cocktail menu is non-alcoholic. And we take every one seriously.

Teas, spices, citrus and layers of flavour—all brought together with the care and imagination you’d expect from Eau-de-Vie. There’s a whole range to explore, whether you love something bright and refreshing or rich and complex.

That commitment extends across The Speakeasy Group, where our team has been competing to create exceptional non-alcoholic cocktails. The winner? Gingerbread Kid, now on our Sydney menu. Ask us about it on your next visit.

Discover your next favourite at Eau-de-Vie. Book via the link in our bio.

How do you like your martinis?Gin or vodka is just the beginning. The vermouth, brine and garnish all help shape what en...
22/10/2026

How do you like your martinis?
Gin or vodka is just the beginning. The vermouth, brine and garnish all help shape what ends up in your glass.
Save this for your next order:
• Gin or vodka: botanical character or a cleaner, more subtle base.
• Dry or wet: less vermouth or more vermouth.
• Dirty: olive brine for a salty, savoury edge.
• The garnish: fragrant citrus oils from a twist, or a savoury olive to enjoy alongside your drink.
And yes—a martini can be both dry and dirty. One describes the vermouth; the other describes the brine.
Tell our bartenders what flavours you enjoy, and let’s find your favourite.

20/10/2026

We bought the art before we had a bar.

On a trip to New Orleans, we wandered into a gallery and discovered the work of Todd White. His paintings were full of people enjoying drinks together—expressive faces, animated conversations and the unmistakable feeling of a good night out.

We could see the atmosphere we wanted for Eau-de-Vie.

There was just one small detail: Eau-de-Vie was still an idea. We had no lease, no venue and nowhere to hang them.

We brought two paintings back to Australia anyway. We were confident we’d find them a home.

White has a wonderful eye for people. Look closely at the hands holding the glasses, the sideways glances and the expressions between friends. There’s a whole conversation happening before anyone says a word.

That personality has been part of Eau-de-Vie from the beginning. Today, his work hangs in both our Sydney and Melbourne bars, and when we opened The Sanderson, he was our artist of choice there too. The two early purchases now hang upstairs at The Sanderson.

Before we had welcomed our first guest, those paintings captured what we hoped our bar would become: a place for great drinks, good company and nights worth getting together for.

Come find your seat.

Eau-de-Vie Sydney · Wynyard Lane, beneath The Sanderson.

16/10/2026

Came for cocktails. Staying for dinner? We were hoping you would. 😉

Sometimes the conversation’s flowing, the booth’s too comfortable and nobody’s ready to suggest going somewhere else.

Say “Feed Me”. We’ll take care of dinner.

Available at both Eau-de-Vie Sydney and Melbourne, our Feed Me menus bring a selection of dishes to share to your table, so you can settle in and let the evening unfold.

For the catch-up that deserves more than a quick drink, the date you’d like to stretch a little longer, or dinner with friends somewhere special.

Because when it’s this good, why leave?

14/10/2026

Love espresso martinis? Let us introduce you to your new favourite.

The Espresso Zabaione is our rather fancy take on the espresso martini: coffee, maple and your choice of spirit, topped with a frozen saffron and vanilla mousse.

Served with a spoon. You’ll see why.

It’s our go-to recommendation for espresso martini lovers—and, by far, our most popular cocktail here at Eau-de-Vie

On busy nights, so many leave the bar that the team has a name for it: “the zabbening.”

Order one and you’ll understand.

Find us on Malthouse Lane.

13/10/2026

When did your cocktails last come with this much theatre?

At Eau-de-Vie, we believe cocktails should be an experience—not just a drink. And there’s plenty of substance behind the show.

From World’s Best New Cocktail Bar at Tales of the Cocktail to Gourmet Traveller’s Bar of the Year, our awards reflect a reputation built on what goes into your glass—and the people making it.

Behind the theatre are bartenders with a deep understanding of spirits, flavour and balance. Tell us what you enjoy, let us introduce you to something unexpected, or put a favourite classic in expert hands.

You don’t need to know cocktails to bring someone somewhere that does.

For a first date, friends visiting Sydney or an overdue night out worth dressing up for, find us beneath The Sanderson on Wynyard Lane.

Address

285 George Street
Sydney, NSW
2000

Opening Hours

Tuesday 5pm - 1am
Wednesday 5pm - 1am
Thursday 4pm - 1am
Friday 4pm - 2am
Saturday 4pm - 2am

Telephone

+61272255559

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