06/19/2026
This is the perfect excuse to steal a bite from Dad’s plate. 🥢
This Sunday, June 21st, we’re celebrating Father’s Day with an exclusive A5 Wagyu Crispy Rice feature. We are layering crispy rice with rich A5 Wagyu tartare, a sharp kick of wasabi aioli and kizami, shaved aged parmesan, chives, and a spoonful of Kaluga caviar. It’s the ultimate way to show Dad some appreciation and share an incredible meal together.
Tap the link in our bio to claim a table for the family. ✨