The Rosecomb

03/13/2023

11/12/2022

Temps are dropping to freezing this weekend, and with winter holidays just around the corner, we’re totally here for it.

Winter changes are coming to the menu soon, keep your peepers peeled for new additions 👁🫦👁

11/05/2022

The weather today is finally feeling a bit autumnal with these overcast skies and it is *good*

Hot Mulled Cider is back and we have some new beautiful bottles of red that will go perfectly with the forecast

10/28/2022

There are some spooky drinks on the menu for our halloween party tomorrow night, like the 🧟‍♂️ Evil Dead 🧟‍♂️ pictured here

(If you didn’t guess, it’s basically a Zombie and it’s very delicious)

Party starts at 5, band starts at 7. 21+. No Cover. Check the page for more deets.

10/26/2022

“Autumn is a second spring when every leaf is a flower”
-
Camus

We’re fully celebrating autumn with this new addition from our lead bartender,

SECOND SPRING

Tito’s | Wild Roots Pear | Bonal Quinquina | Don’s Mix | Acid Adjusted OJ | Honey | Dried Chrysanthemum

This lovely gal is replacing the Frankie Goes to Hollywood, but not to worry, Frankie will be staying on the Brunch menu 🧇 🍳

10/24/2022

🩸 👻 🌙 🐺 🎃 🧛‍♂️

Our Halloween Party is this Saturday the 29th! It’ll be our second ever installment of live music, plenty of spooky drink specials, lots of house party vibes, and plenty of Halloween treeeeeats (or tricks?)

If you wanna flex your creative prowess, join us on Thursday the 27th for our second annual Pumpkin Carving Contest! Competition was pretty stiff last year 🎃 🙃

10/20/2022

HALLOWEEN IS IN THE AIR!

We’re finally breaking out the spooky decor and slipping into the holiday spirit ✨

Next week we’re hosting our Annual Pumpkin Carving AND our Halloween Soirée. As always, our events are 21+.

Private Holiday Party dates are starting to fill up, so keep the peepers peeled for closures in the near future. If you aren’t able to find a reservation online- just give us a call to confirm 🎃

10/16/2022

ITS BACK!

Twenty bucks gets you a 🎃, carving tools, your first drink, and the opportunity to win 100 RC bucks (plus street cred. Last years was crazy good)

RULES:
1. 21 and up (as usual)
2. Carving only! No painting.
3. Design must be completed in the allotted time
4. No teams! We come into this world alone and we must carve alone.
5. You may bring your own tools or use those provided for you.

Thursday, the 27th.
Registration at 5pm, carving from 6-7.

10/15/2022

WE’LL BE BACK TO NORMAL PROGRAMMING FOR BRUNCH!

10/10/2022

GRILLED CHEESE 101
w/ Uncle Hamfat

1. Use a variety of 🧀 - one gooey, one sharp, one stinky.
2. Swipe on a little fig jam for balance
3. Caramelized onions for an extra dose of umami
4. Add a pickle for the perfect bite
5. Pair with a good beer (he chose Tropicália)

10/10/2022

GRILLED CHEESE 101
w/ Uncle Hamfat

1. Use a variety of 🧀 - one gooey, one sharp, one stinky.
2. Swipe on a little fig jam for balance
3. Caramelized onions for an extra dose of umami
4. Add a pickle for the perfect bite
5. Pair with a good beer (he chose Tropicália)

10/09/2022

ITS BRUNCH!

The more playful, sillier version of Rosecomb. We love our evening service, but there is something light hearted about Brunch that gives warm bubbly feelings.