Mission + Market

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Mission + Market Buckhead's best dining experience, focused on fresh and inventive West Coast-inspired flavors.
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10/20/2026

Crack the crust. Tear the burrata. Cut into the crab cake. 🥄

Three dishes, one table, and the sound of a spoon through caramelized sugar. Follow along for what’s next at Mission + Market.

Burrata, blistered tomatoes, crisp basil, a toasted-nut crumble, and bread for dragging through all of it. 🍅Swipe for th...
10/17/2026

Burrata, blistered tomatoes, crisp basil, a toasted-nut crumble, and bread for dragging through all of it. 🍅

Swipe for the overhead. Brunch until 3, dinner at 5. Reserve at the link in bio.

Crosshatched skin, rosy center, black rice underneath. 🦆The duck lands with shimeji mushrooms, kale, and a golden sauce ...
10/15/2026

Crosshatched skin, rosy center, black rice underneath. 🦆

The duck lands with shimeji mushrooms, kale, and a golden sauce you'll chase with your fork. Dinner starts at 3. Walk in or call 404.948.2927.

Ruby, gold, and blush beets circling a cool white dome, with shaved radish, frisée, and a candied-nut crunch. 🥗Lunch is ...
10/14/2026

Ruby, gold, and blush beets circling a cool white dome, with shaved radish, frisée, and a candied-nut crunch. 🥗

Lunch is served weekdays, 11:30 to 3. Send this to your lunch person.

10/13/2026

Pour. Shake. Crown with a flower. Repeat until it tastes like fall. 🍸

Blush-pink, cloud-white, coral-bright: the fall pours at Mission + Market, one glass at a time. Save this for your next night out in Buckhead.

Seared duck, ravioli tangled with spinach and pea shoots, a star anise cocktail catching the light. 🍽️Brunch runs until ...
10/10/2026

Seared duck, ravioli tangled with spinach and pea shoots, a star anise cocktail catching the light. 🍽️

Brunch runs until 3, dinner starts at 5. Reserve your table at the link in bio.

Velvet foam, a marigold crown, one sip of October. 🍂Happy hour is on at the bar, salon, and patio until 6. Tag the one y...
10/09/2026

Velvet foam, a marigold crown, one sip of October. 🍂

Happy hour is on at the bar, salon, and patio until 6. Tag the one you're meeting for the first round.

Some rooms hold more than dinner. Veronica and Will chose their favorite table for the night before the rest of their li...
08/19/2026

Some rooms hold more than dinner. Veronica and Will chose their favorite table for the night before the rest of their lives — a rehearsal dinner in the private dining room, wagyu on the board, roses on the wood.

Rehearsal dinners, engagements, milestone birthdays: our private dining room is built for the nights that matter. Inquire at the link in bio.

📸 Rebecca Enslein | Atlanta Photographer | 🤍 Veronica

The full picture: rigatoni bolognese under shaved parmesan, roasted chicken, seared tuna, and something sweet to finish....
08/08/2026

The full picture: rigatoni bolognese under shaved parmesan, roasted chicken, seared tuna, and something sweet to finish. Bring people you like — you'll want to share. Or not.

Reservations at the link in bio.

08/06/2026

An evening on the patio, in motion. Fresh air, white linen, and plates worth slowing down for — this is where summer nights in Buckhead belong.

Reserve your table at the link in bio.

Set the table, dim the lights. Seared tuna, roasted chicken, and a lavender-kissed cocktail that photographs almost as w...
08/05/2026

Set the table, dim the lights. Seared tuna, roasted chicken, and a lavender-kissed cocktail that photographs almost as well as it sips. Dinner at Mission + Market is meant to linger.

The first cut is always the best part. Flaky, golden, and resting on a sweet corn purée that tastes like the height of t...
08/02/2026

The first cut is always the best part. Flaky, golden, and resting on a sweet corn purée that tastes like the height of the season. Come find out for yourself.

Reservations at the link in bio.

Seared rare and sliced thin. Ahi tuna with avocado, black sesame, and a bright daikon-carrot slaw — light enough for sum...
07/30/2026

Seared rare and sliced thin. Ahi tuna with avocado, black sesame, and a bright daikon-carrot slaw — light enough for summer, memorable enough for a return visit.

Our roasted half chicken doesn't ask for attention — it commands it. Lacquered skin, silky purée, and a bright frisée sa...
07/27/2026

Our roasted half chicken doesn't ask for attention — it commands it. Lacquered skin, silky purée, and a bright frisée salad to keep things honest. A classic, treated with respect.

Six reasons to visit this week. 🍹 Our cocktail menu is as vibrant as it gets — from bold and spicy to light and floral, ...
07/25/2026

Six reasons to visit this week. 🍹 Our cocktail menu is as vibrant as it gets — from bold and spicy to light and floral, there's a perfect pour for every mood. Come find yours. Reserve via the link in bio.

Address

Three Alliance Center 3550 Lenox Road
Atlanta, GA
30326

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 8pm

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