Cafe Routier, Bistro & Lounge

Cafe Routier, Bistro & Lounge Small Plates & funky beats in lounge. Regional, Seasonal & House Specialties in Dining Room. Constantly evolving, Seasonally driven and Globally inspired menus.
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Small plates & Funky Beats

Summer menus coming and last few weeks of our Smoky Mountains of Tennessee/North Carolina menu dishes likeCornmeal Crust...
06/03/2026

Summer menus coming and last few weeks of our Smoky Mountains of Tennessee/North Carolina menu dishes like

Cornmeal Crusted Fried Catfish (Hush Puppies, Duke’s Mayo Carolina Slaw, and House Tartar Sauce)

Tonight’s Special!!! 15oz Grilled Ribeye, Fondant Potatoes, Grilled Broccolini, and a Lobster Demi Glace!!!
06/01/2026

Tonight’s Special!!! 15oz Grilled Ribeye, Fondant Potatoes, Grilled Broccolini, and a Lobster Demi Glace!!!

Tonight’s Special! Branzino en Papillote!!! Featuring: Carrots, Summer Squash, Spring Onions, Saffron Potatoes, Gremolat...
05/31/2026

Tonight’s Special! Branzino en Papillote!!! Featuring: Carrots, Summer Squash, Spring Onions, Saffron Potatoes, Gremolata, and a White Wine Dill Sauce!!!

Tonight’s Special!!! Pan Seared Halibut, Heirloom Tomatoes, Sautéed Spinach, Corn & Basil Butter Sauce. Summer on a Plat...
05/29/2026

Tonight’s Special!!! Pan Seared Halibut, Heirloom Tomatoes, Sautéed Spinach, Corn & Basil Butter Sauce. Summer on a Plate is back!!!

Let's make a Hugo Spritz Bellini Style Tonight by Adding in Some Fresh White Peach Puree!
05/29/2026

Let's make a Hugo Spritz Bellini Style Tonight by Adding in Some Fresh White Peach Puree!

Tonight’s Special!!! Braised Short Rib, Loaded Mashed Potato, Sautéed Spinach and Pine Nuts, and a Porcini Mushroom Shor...
05/28/2026

Tonight’s Special!!! Braised Short Rib, Loaded Mashed Potato, Sautéed Spinach and Pine Nuts, and a Porcini Mushroom Short Rib Jus!

TONIGHT! Grilled Swordfish Over Crab & Rice Cake, Prosciutto Wrapped Roasted Asparagus with a Citrus Cream Sauce
05/27/2026

TONIGHT! Grilled Swordfish Over Crab & Rice Cake, Prosciutto Wrapped Roasted Asparagus with a Citrus Cream Sauce

Cafe Routier has been around a lot longer than our current team has been here, but tonight our crew celebrates our 21st ...
05/27/2026

Cafe Routier has been around a lot longer than our current team has been here, but tonight our crew celebrates our 21st year doing what we love to do. WE couldn't have been around this long without the world's greatest staff, purveyors, friends and customers. Cheers to you all.

Photo credit: Wendell Webber

TonightAppetizer: Grilled Octopus, Lemon-Artichoke Puree, Navy Beans, Peas, OlivesEntree: Pan Seared Branzino, Golden Be...
05/24/2026

Tonight

Appetizer: Grilled Octopus, Lemon-Artichoke Puree, Navy Beans, Peas, Olives

Entree: Pan Seared Branzino, Golden Beet & Potato Hash, Fried Green Tomatoes, Lemon Caper Sauce

Crab Cake (Fried Green Tomato, Roasted Corn Salsa, Cajun Cream Sauce)
05/22/2026

Crab Cake (Fried Green Tomato, Roasted Corn Salsa, Cajun Cream Sauce)

Address

1353 Boston Post Road
Westbrook, CT
06498

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

(860) 399-8700

Website

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