Station No. 06

Station No. 06 Craft Cocktail & Beer Bar in West Allis, WI. No flavored vodka.

Today’s pop-up cocktail goes out to our friends up the road at  celebrating their 1 Year Anniversary! “Ash & Olive” • gi...
05/30/2026

Today’s pop-up cocktail goes out to our friends up the road at celebrating their 1 Year Anniversary!

“Ash & Olive”
• gin, fig, saffron, cappalletti, vermouth, orange bitters

FYI - We were unfortunately shorted on our order of Soft Shell Crab, so Crab Sandwiches will be limited today. We will A...
05/29/2026

FYI - We were unfortunately shorted on our order of Soft Shell Crab, so Crab Sandwiches will be limited today. We will ALSO be offering classic Fish Filet & Fried Perch Sandwiches this evening as well! See ya at 5pm!

👾👾👾 SUMMER MENU PART ONE 👾👾👾Starting today plug into our new summer cocktail menu inspired by some of our favorite video...
05/28/2026

👾👾👾 SUMMER MENU PART ONE 👾👾👾

Starting today plug into our new summer cocktail menu inspired by some of our favorite video games, old & new!

SUPER SMASH
• Sun Dried Tomato infused Gin, Watermelon, Basil, Cucumber, Genepy, Aloe, Lemon, Ango, Local Tonic

GALAGA
• Toasted Coconut Rum, Cherry, Espresso, Amaro, Cacao, House Cold Brew, Cherry Bark Vanilla Bitters

KIRBY
• Navy Strength Gin, Lychee, Dragonfruit, Creme de Violette, Maraschino, Lemon, Egg White, Peychaud’s

ARMADILLO SALOON
• Tequila Reposado, Passionfruit, Ancho Verde, Genepy, Pisco, Sauv Blanc, Honey, Lemon, All Day Bitters, Sage

YEAR OF THE DRAGON
• Toasted Coconut Rum, Pimiento Dram, Acai, Banana, Honey, Key Lime, Ango

BIOSHOCK
• Rye, Brandy, Persimmon, Benedictine, Prickly Pear, Lemon, Hibiscus Absinthe, Peychaud’s

NO SCOPE (FROZEN)
• Tequila Reposado, Blood Orange, Code Red, Citrus & Spices

GAME OVER (N/A)
• Watermelon, Basil, Cucumber, Lemon, Ginger, Optional All Day Bitters

PATIO SZN // TEQUILA TUESDAY“Fun in The Hot, Hot Sun” 🌞• reposado/mango/lychee/ginger/lime/salt
05/26/2026

PATIO SZN // TEQUILA TUESDAY

“Fun in The Hot, Hot Sun” 🌞
• reposado/mango/lychee/ginger/lime/salt

One of our favorite pop-ups returns this Friday! 🦀🦀🦀
05/26/2026

One of our favorite pop-ups returns this Friday!
🦀🦀🦀

Today’s Whiskey Wednesday is not just any Whiskey Wednesday but a battle of epic proportions to the death… just kidding…...
05/20/2026

Today’s Whiskey Wednesday is not just any Whiskey Wednesday but a battle of epic proportions to the death… just kidding… Today we gotta little cocktail battle between Brad & Cole featuring our newest single barrel rye from 🔥

Cole’s “Ole Classic” // DG Rye, Allspice, Luxardo Cherry, Cherry Coke Brown Sugar Reduction, Cherry Vanilla Bark Bitters

Brad’s “The Pass of Caradhras” // DG Rye, Heirloom Genepy, Bendectine, Cacao, Lemon, All Day Bitters

Stop in to try them both and see who will win!

We’re almost there… “SUMMER CLOTHES” //  blend of blanco tequila & mezcal jóven, fresh watermelon, cucumber, lime,  crem...
05/19/2026

We’re almost there…

“SUMMER CLOTHES” // blend of blanco tequila & mezcal jóven, fresh watermelon, cucumber, lime, creme de flora

Happy Tequila Tuesday y’all ❤️‍🔥

DUE TO BAD WEATHER INCOMING TOMORROW, WE ARE RESCHEDULING THE MEAT RAFFLE TO SUNDAY 5/31, 11am-2pm. We’ll see ya in a co...
05/16/2026

DUE TO BAD WEATHER INCOMING TOMORROW, WE ARE RESCHEDULING THE MEAT RAFFLE TO SUNDAY 5/31, 11am-2pm. We’ll see ya in a couple weeks!!

Address

6800 W Becher Street
West Allis, WI
53219

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 12pm - 10pm
Saturday 11am - 10pm
Sunday 11am - 5pm

Telephone

+14145434230

Alerts

Be the first to know and let us send you an email when Station No. 06 posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category