Misadventure and Co.

Misadventure and Co. The world's first carbon negative spirit. Our vodka is upcycled from excess baked goods.

The story so far: It all started with a chance meeting at a North County San Diego bar between the two founders (Whit Rigali and Samuel Chereskin.) Whit, the bartender, wanted to create local craft spirits as tools for other bartenders. Sam, the Agricultural Economist, wanted to find ways to improve food systems and show that doing good can also be viable. Their conversation over a glass of whiske

y led to the creation of Misadventure & Co. These spirits are not just products of 4 years of R&D in a cramped garage, but lessons learned through the San Diego brewing and distilling communities and our wild and wonderful friends and family. We desire to make quality spirits that everyone can enjoy and create them sustainably.

Meet the Blackberry Helen. 🦋A deep ruby blend of Misadventure Vodka, Campari, amaro, blackberry, and lemon—crowned with ...
06/18/2026

Meet the Blackberry Helen. 🦋

A deep ruby blend of Misadventure Vodka, Campari, amaro, blackberry, and lemon—crowned with a butterfly garnish inspired by the Helen species. Bitter, bright, and beautifully balanced.

Now serving: Smokehouse Wings.Hand-seasoned with our signature smokehouse blend, these crispy wings deliver rich smoky f...
06/13/2026

Now serving: Smokehouse Wings.

Hand-seasoned with our signature smokehouse blend, these crispy wings deliver rich smoky flavor, a hint of sweetness, and a balanced finish of spice.
Crafted to share. Ordered to keep for yourself.

🍗🔥✨

Try Our New Tiki CocktailsTropical, dramatic, and served ablaze. These are the drinks people talk about after the night ...
06/11/2026

Try Our New Tiki Cocktails

Tropical, dramatic, and served ablaze. These are the drinks people talk about after the night is over.

MAGLIA ROSA

Lemongrass, pineapple, Campari, lemon, and Misadventure Vodka.

EL NIÑO

Pineapple, jalapeño, pink guava, lime, 1-800-Tropics IPA, and Misadventure Vodka.

LYCHEE CHI CHI

Lychee, pineapple, coconut, Thai basil, and Misadventure Vodka.

The Tuna Tartare is back: yellowtail tuna, pickled red onion, capers, lemon zest, wasabi aioli, cucumber, garlic flowers...
06/09/2026

The Tuna Tartare is back: yellowtail tuna, pickled red onion, capers, lemon zest, wasabi aioli, cucumber, garlic flowers, and crispy lavash cracker.
Worth the photo. Worth every bite. 🐟🥂

📷

We’ve two new beauties joining our drink line up tomorrow!Three Hour TourMisadventure Vodka, kiwi, lime, house-made pand...
06/04/2026

We’ve two new beauties joining our drink line up tomorrow!

Three Hour Tour
Misadventure Vodka, kiwi, lime, house-made pandan, coconut, and crème de violette

Blackberry Helen
Misadventure Vodka, Campari, amaro, blackberry, and lemon

Tag in the comments who you’d like to try these with!

We made it to Friday, everybody! PHEW!To celebrate, we’ve got Happy Hour from 3-6pm AND 9-11pm with food and drinkThis i...
05/29/2026

We made it to Friday, everybody! PHEW!

To celebrate, we’ve got Happy Hour from 3-6pm AND 9-11pm with food and drink

This is the perfect opportunity to try our new menu if you haven’t already

Our Chicken Shawarma is a solid place to start - Charred shawarma chicken breast, homogenized garlic, pickled red onion, and cucumber-tomato salad. Wrap it up for just $2 more

📷

Calling all of our Midnight Cooler lovers!We’ve made her even better by adding butter fat vanilla ice cream!I KNOW!Let u...
05/25/2026

Calling all of our Midnight Cooler lovers!

We’ve made her even better by adding butter fat vanilla ice cream!

I KNOW!

Let us know what you think in the comments!

📷

It’s a gorgeous day!Enjoy the BBQ Chicken Flatbread in our beautiful garden patio with your favorites!
05/22/2026

It’s a gorgeous day!

Enjoy the BBQ Chicken Flatbread in our beautiful garden patio with your favorites!

We’ve expanded our desserts!Our Wild Blueberry Lemon Cake features Meyer lemon cake layered with wild blueberry compote ...
05/21/2026

We’ve expanded our desserts!

Our Wild Blueberry Lemon Cake features Meyer lemon cake layered with wild blueberry compote topped with a strawberry air and jasmine flowers.

Tag in the comments who you want to share one with!

You kept asking for it - our Cuban Sandwich is back!Click the link in bio to check out our new Summer menu📷
05/18/2026

You kept asking for it - our Cuban Sandwich is back!

Click the link in bio to check out our new Summer menu

📷

Address

2420 Grand Avenue , STE C
Vista, CA
92081

Opening Hours

Monday 3pm - 11pm
Tuesday 3pm - 11pm
Wednesday 3pm - 11pm
Thursday 3pm - 11pm
Friday 3pm - 11pm
Saturday 3pm - 11pm
Sunday 12pm - 9pm

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