ZuZu ZuZu is a neighborhood favorite and culinary destination all in one. Brunch, dinner and cocktails served daily, and valet parking is always complimentary.
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Perfect for curious foodies, ZuZu at Hotel Valley Ho serves up imaginative shared plates from Executive Chef Russell LaCasce, brunch every day, and colorful cocktails in a stylish, mid-century modern space complete with a sleek bar and shaded patio. Treat yourself to a delightfully eclectic menu and admire our mid-century modern dining room or dine under the palms. For a unique dinner experience t

hatโ€™s equal parts elevated and playful, try The Wheel โ€“ featuring five courses from renowned Executive Chef Russell LaCasce that will surprise and delight.

06/26/2026

Consider your brunch plans handled. ๐Ÿณ๐Ÿฅ‚

โœจ Served daily from 6 a.m. to 2:30 p.m.

06/24/2026

Final call for June's Grand Finale! ๐Ÿฐ

Our Ooey Gooey Biscoff Cake is almost gone, and trust us โ€” you'll want to grab a fork before it's too late.

Available through June 30 at ZuZu. ๐ŸคŽโœจ

Come try it: https://bit.ly/47myqF5

06/22/2026

What a way to kick off our Summer Market Series. โ˜€๏ธ

Thank you to everyone who joined us for an amazing first weekend filled with incredible flavors, sips and community.

๐Ÿ‘ Friday's Celebrity Chef Dinner featured a delicious collaboration from Executive Chef Russell LaCasce alongside guest chefs Bernie Kantak and Gio Osso, with a sweet finale by Pastry Chef Maria Arenas.

๐Ÿ‘ Then on Saturday, guests enjoyed chef-crafted bites, drink tastings, local makers and live DJ vibes.

Missed out? There's still more summer fun ahead!

โœจ JULY 17 + 18 โœจ
Chef Jonathon Sawyer

โœจ AUGUST 14 + 15 โœจ
Chef Beau MacMillan + Mixologist Jason Asher

Get your tickets: https://bit.ly/4k2z7Z7

06/21/2026

Crisp, classic and built with intention. ๐Ÿฅ—โœจ

Executive Chef Russell LaCasce assembling our Iceberg Wedge โ€” layer by layer of bold flavor and texture:

๐Ÿฅฌ Iceberg lettuce
๐Ÿง€ House blue cheese dressing
๐Ÿฅ“ Warm candied bacon
๐ŸŒฐ Spiced pecans
๐Ÿง… Broiled red onions
๐Ÿ… Cherry tomatoes
๐Ÿง„ Roasted garlic vinaigrette

Come try it for brunch or dinner. ๐Ÿ˜‹

Your next GNO at ZuZu just called. โœจ๐Ÿธ Send this to the bestie you're overdue for a cocktail with.
06/19/2026

Your next GNO at ZuZu just called. โœจ๐Ÿธ

Send this to the bestie you're overdue for a cocktail with.

06/19/2026

Sip, sample and shop your way through summer. ๐Ÿท๐Ÿ›๏ธ

See you this weekend at our first Sip + Shop Summer Market Series of the season!

โœจ WEEKEND 1 | JUNE 19 + 20 โœจ

๐Ÿ‘ featuring ๐Ÿ‘

Chef Gio Osso of Virtรน + Pizzerรญa Virtu

Chef Bernie Kantak of The Gladly, Citizen Public House, Beginner's Luck + Minnow

FRIDAY | CELEBRITY CHEF DINNER
๐Ÿ“ Sands Event Venue

Join Executive Chef LaCasce and our guest chefs for a collaborative three-course dinner with wine pairings, live demos and a meet-and-greet reception. ($149++)

SATURDAY | FREE INDOOR MARKET
๐Ÿ“ SoHo Ballroom

Shop local makers, wineries and spirits while enjoying a live DJ, Pastry Chef Maria's famous cookies and bites from our guest chefs, 10 a.m. to 2 p.m. (ticket required).

๐ŸŽŸ๏ธ Snag your tickets: https://bit.ly/4k2z7Z7

SAVE THE DATES:

โ˜€๏ธ July 17 + 18 | Chef Jonathan Sawyer

โ˜€๏ธ August 14 + 15 | Chef Beau MacMillan + Mixologist Jason Asher

06/17/2026

Summer just got sweeter at ZuZu ๐Ÿฐ

Because there's always room for dessert โ€” especially when it looks (and tastes) like this.

๐Ÿซ Pavlova ๐Ÿซ
chantilly cream, ginger + orange macerated summer berries, mint + powdered sugar

๐Ÿ‘ Peaches + Cream Crisp ๐Ÿ‘
vanilla ice cream, nutmeg + smoked sea salt

06/12/2026

The countdown to our Sip + Shop Summer Market Series is on. โ˜€๏ธ

Join us for three weekends of chef-driven experiences, local shopping, live DJs and summer sips.

โœจ UP FIRST | JUNE 19 + 20 โœจ

~featuring~

Chef Gio Osso of Virtรน Honest Craft + Pizzerรญa Virtu

Chef Bernie Kantak of The Gladly, Citizen Public House, Beginner's Luck + Minnow

FRIDAY | CELEBRITY CHEF DINNER

Executive Chef Russell LaCasce teams up with our guest chefs for a three-course dinner with wine pairings, live cooking demos and a meet-and-greet reception in our Sands Event Venue. $149++

SATURDAY | FREE INDOOR MARKET

Enjoy drink tastings, local makers, bites from our guest chefs, Pastry Chef Maria's famous cookies and a live DJ from 10 a.m. to 2 p.m. in our SoHo Ballroom (ticket required).

๐ŸŽŸ๏ธ Get your tickets: https://bit.ly/4k2z7Z7

COMING UP:

โœจ JULY 17 + 18 โœจ
Chef Jonathon Sawyer

โœจ AUGUST 14 + 15 โœจ
Chef Beau MacMillan + Mixologist Jason Asher

๐Ÿงก Thank you to our partner, Shamrock Foods Company.

06/12/2026

You know the burger is THAT good when the chef makes a video about it just so he can eat one. ๐Ÿ˜‚๐Ÿ”

Executive Chef Russell LaCasce breaks down the ZuZu Smash:

๐Ÿ”ฅ Double 4 oz. Wagyu beef patties
๐Ÿฅ“ Slab bacon
๐Ÿง€ Cooper Sharp American
๐Ÿ” VH burger sauce
๐Ÿฅ’ Dill pickle
๐Ÿฅฏ Brioche bun

Stop by for brunch and see what all the hype is about.

06/10/2026

For the dads who want good food, cold beer and zero responsibilities. ๐Ÿฅ‚

We're serving up Father's Day specials all day long at ZuZu:

๐Ÿบ All beer 50% off
๐ŸŒฎ Carne Asada Taco Platter for two โ€” $49
๐Ÿ” Burger Battle winning burger
๐Ÿฐ Ooey Gooey Biscoff Cake Grand Finale

Make a day out of it and enjoy a little poolside lounging after your meal. โ˜€๏ธ

๐Ÿ”— Grab your table (or poolside cabana): https://bit.ly/47Au9xa

Fresh, simple and Blue Zones-inspired. Our Market Green Salad keeps it light, crisp and full of flavor:๐Ÿฅ— Watermelon radi...
06/09/2026

Fresh, simple and Blue Zones-inspired.

Our Market Green Salad keeps it light, crisp and full of flavor:

๐Ÿฅ— Watermelon radish
๐Ÿ… Heirloom cherry tomatoes
๐Ÿฅ• Shaved carrots
๐Ÿฅ„ White balsamic dressing

Plus, add your choice of protein.

Part of our Blue Zones Project offerings with Blue Zones Project Scottsdale, created to make healthier dining feel easy and approachable.

Address

6850 E Main Street
Scottsdale, AZ
85251

Opening Hours

Monday 6am - 10pm
Tuesday 6am - 10pm
Wednesday 6am - 10pm
Thursday 6am - 10pm
Friday 6am - 11pm
Saturday 6am - 11pm
Sunday 6am - 10pm

Telephone

+14804217997

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