06/01/2026
Sugar is giving you another reason to stay for dinner. 🥂✨
Pan-Seared Diver Scallops with local citrus and basil — bright, buttery, fresh, and exactly the kind of dish that makes “just one glass” turn into a full evening.
Our entrée menu is growing, and this is one you’ll want to catch before everyone else does. 🍽️
Reservations: https://resy.com/cities/sarasota-fl/venues/sugar-champagne-bar?date=2026-06-01&seats=2