04/26/2026
SUNDAY RUMDAY: Coconut Cartel 🥥 🍹 🌴
How about a coconut rum this week? According to their website, this brand was born out of the owners’ prior business, which revolved around sourcing and smuggling premium coconuts into the country inside duffel bags. Once they made it to Miami, they would serve cocktails inside of them to their elite celebrity guests. It’s only natural that they would eventually find themselves combining said coconuts with rum.
This rum is produced in Guatemala at DARSA, the distillery responsible for Ron Zacapa and Botran rums, and is reportedly a blend of 4-12 year old rums. Once the blend is made, it is proofed down with fresh coconut water and is honestly way more delicious than any of us would’ve ever imagined. Stop in tonight for some $5 one ounce pours of your new favorite rum!