Stone Terrace Gastropub

06/01/2026

Chef Wiz needs your help! He’s shooting for favorite chef! Every vote counts! If you’ve enjoyed a nice evening out, a brunch with family or a wonderful birthday song courtesy of Chef Wiz, give him your support! Get the vote out!!

One chef will win $25k, a feature in Taste of Home, and a cooking experience with Carla hall.

05/27/2026

Whiskey Wednesday!

Garrison Brothers inventory deletion all pours $5 any variety ☠️

Blanton’s and Whistle Pig Piggyback $6 🥃

Blanton’s Gold $12 🥃

05/17/2026

Enjoy the bold flavors of our expertly crafted cocktail with a hint of spice. 🍸

05/16/2026

Looking for a place with great food and drinks? Experience and enjoy a memorable time with us! 🍽️🥳

05/16/2026

We recommend making a reservation ahead of time. Book your table today! https://shspt.sh/K4xgla

05/15/2026

Discover the art of cocktail crafting with our elegantly prepared berry-infused delights. 🍸

05/14/2026

Calling all food enthusiasts! Experience tasty dishes and warm hospitality at our spot in San Antonio. We can’t wait to serve you! 🍽️✨

05/13/2026

Come on down and "wine" down with us 😄🍷 Chardonnay Pairing Dinner with Chef Wiz and My Personal Wine Steward

05/13/2026

We can’t wait to see everyone Thursday for Chardonnay Pairing Dinner with Chef Wiz and My Personal Wine Steward! Join us for a memorable evening of fine wine and expertly crafted cuisine, featuring Chef Wiz and curated selections by My Personal Wine Steward🌐 www.mypersonalwinesteward.comMay 14th at 6:30PM ✨ Four-Course Pairing Experience ✨ Course 1 Seared Mahi Mahi with Garlic Cream Sauce Paired with Fall Creek ChardonnayCourse 2 Spiced Seared Scallops with Butter Sauce Paired with Domaine Michaut Frères Chablis ChardonnayCourse 3 Tomato Stuffed Chicken with Mango Sauce Served with Garlic Mashed PotatoesPaired with Far Niente ChardonnayCourse 4 Caramelized Lemon Pound Cake with Vanilla Ice Cream Paired with a Hand-Crafted Dessert Cocktail

04/17/2026

Host your next birthday, rehearsal dinner, or retirement party with us in San Antonio. Enjoy delicious food and exceptional service for any occasion. Inquire about our private party services today! 🎉🍽️

04/16/2026

Savor the rich flavors of this beautifully baked cheese dish paired with crisp, warm bread. 🍽️

04/16/2026

We recommend making a reservation ahead of time. Book your table today! https://shspt.sh/PP6EYq

04/14/2026

Congratulations to our very own Chef Wiz for winning the Performance Food Group cooking competition!! 🎉 🎉

04/07/2026

Two days left to get tickets!

Join us for a night of culinary excellence, story telling and of course exceptional bourbon!

Dan Garrison and Chef Wiz will join us as we work through a 4 course meal prepared to pair with Garrison Brothers Bourbon!

Course 1 Garrison Brothers Small Batch paired with Brisket and cheese stuffed bacon wrapped jalapeños

Course Two Garrison Brothers bottled in bond paired with mini cordon bleu with a raspberry Chipotle glaze.

Course 3 Garrison Brothers Honey dew paired with filet mignon medallions with a honey beef demi-glace served with roasted root vegetables.

Course 4 Honey Pecan Bourbon punch paired with sticky pecan toffee cake.

Tickets are $125 + tax available at stoneterracegastropub.com under the events tab!

Program note! Dan Garrison will be attending this dinner instead of Charlie Garrison!

04/05/2026

Sunday night at Stone Terrace! Reverse happy hour! All of our daily happy hours available for you to choose from! You pick it! 7pm-10pm!!

03/27/2026

Join us for a night of culinary excellence, story telling and of course exceptional bourbon!

Dan Garrison and Chef Wiz will join us as we work through a 4 course meal prepared to pair with Garrison Brothers Bourbon!

Course 1 Garrison Brothers Small Batch paired with Brisket and cheese stuffed bacon wrapped jalapeños

Course Two Garrison Brothers bottled in bond paired with mini cordon bleu with a raspberry Chipotle glaze.

Course 3 Garrison Brothers Honey dew paired with filet mignon medallions with a honey beef demi-glace served with roasted root vegetables.

Course 4 Honey Pecan Bourbon punch paired with sticky pecan toffee cake.

Tickets are $125 + tax available at stoneterracegastropub.com under the events tab!

Program note! Dan Garrison will be attending this dinner instead of Charlie Garrison!

03/26/2026

We will have our regular menu available Easter Sunday but we will also be having an all you can eat brunch buffet as well as a Bloody Mary bar! Brunch runs from 10am-2pm and then we will be onto our regular dinner menu! Reservations are suggested and can be made at www.stoneterracegastropub.com

03/26/2026

Thursday Happy Hour 3-6pm! $35 12 oz Ribeye served with mashed potatoes, chipotle honey brussels sprouts and a glass of wine!

03/25/2026

Whiskey Wednesday is here!

$5 pours
Rebecca Creek BIB
Blanton’s
Elijah Craig Toasted
1792 SB

$12 pours
Blanton’s Gold
Garrison Brothers Guadalupe

03/17/2026

Chef Wiz has dug into his pastry Chef background with a delicious dessert of the week! House made Lemon Cake filled with strawberry curd and topped with candied strawberries!

03/16/2026

Mondays Happy hour special 3-6 pm buy any cocktail and save $15 on any entree!

03/16/2026

Discover the artistry of handcrafted cocktails, each offering a unique blend of flavors and elegance. 🍸

03/16/2026

We recommend making a reservation ahead of time. Book your table today! https://shspt.sh/qLkkWg

03/15/2026

Experience something special with our steak tartare—prime filet mignon, fresh lemon juice, egg yolk, and truffle oil, served with crostini, capers, and a touch of garlic aioli. 🥩 What’s your favorite way to enjoy tartare—classic or with a twist? 🍅

03/14/2026

Delight in the elegance of expertly crafted cocktails, perfect for any celebration. 🍹