Bitter and Pour

Bitter and Pour A COZY, INTIMATE SETTING TUCKED AWAY ON HISTORIC 3RD STREET. CRAFT COCKTAILS, IMPECCABLE WINE AND BEER.
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In its rhubarb era.T-Sizzle brings together G4 Tequila blanco, rhubarb, ginger, lime, and vanilla for something bright, ...
06/19/2026

In its rhubarb era.
T-Sizzle brings together G4 Tequila blanco, rhubarb, ginger, lime, and vanilla for something bright, tart, and just a little spicy around the edges.

Crisp enough for summer. Complex enough to keep things interesting.

We’re feeling this one.

Thursday nights just found their soundtrack.ATERNA II takes over the Rooftop on June 18 for a night of live music, handc...
06/16/2026

Thursday nights just found their soundtrack.

ATERNA II takes over the Rooftop on June 18 for a night of live music, handcrafted cocktails, and downtown views that hit differently after dark.

The party starts at 8:30 PM and keeps going until 12:30 AM. If you’re already downtown for Thursdays Downtown, consider this your official after-party.

Good music. Great drinks. No reason to call it an early night.

Some cocktails whisper.The Witch Doctor kicks the door open.Smith & Cross Rum, Clairin Communal, passionfruit, China Chi...
06/16/2026

Some cocktails whisper.

The Witch Doctor kicks the door open.

Smith & Cross Rum, Clairin Communal, passionfruit, China China, falernum, lemon, and rhubarb come together in a cocktail that’s bright, tropical, funky, and just a little dangerous.

It starts with a burst of passionfruit and bold island rum before drifting into bittersweet, earthy territory that lingers long after the last sip.

Proceed with curiosity.

06/13/2026

Just leaving this here 😉

We’re growing, which means it’s time to add a few more great humans to the team.Bitter & Pour is currently hiring two fu...
06/09/2026

We’re growing, which means it’s time to add a few more great humans to the team.

Bitter & Pour is currently hiring two full-time Bartender/Server positions:

• One position based exclusively in the Underground Bar
• One position split between Underground and the Rooftop

If you love craft cocktails, hospitality, and helping people have a better day than when they walked in, we’d love to hear from you.

Experience is great. Personality, professionalism, and a willingness to learn are even better.

Interested? Send your resume (or a little about yourself) to:

[email protected]

Know someone who’d be a great fit? Tag them below or send this their way.

06/05/2026

Plot twist!
Most cocktails peak when they’re poured.

This one is just getting started.

The Hallock Sour arrives as a rich, woodsy whiskey sour. Then the rhubarb port ice gets involved and suddenly things get interesting.

Vanilla. Caramel. Maple. Cocoa. Rhubarb. Port.

06/01/2026

Tuesday’s looking better already.

Join us on the rooftop for live music from Clay Fulton from 6:30–9:30PM.

Good music, skyline views, and something cold in your glass.

See you upstairs.

They say it’s Taylor’s favorite.We gave it the Bitter & Pour treatment.The Swiftie layers garden-fresh gin, elderflower,...
06/01/2026

They say it’s Taylor’s favorite.

We gave it the Bitter & Pour treatment.

The Swiftie layers garden-fresh gin, elderflower, grapefruit, and yuzu into something bright, floral, and just a little aromatic. Delicate enough for a sunny afternoon. Complex enough for a second round.

No friendship bracelet required.

Summer hours have entered the chat.Starting now through Labor Day:• Saturdays on the rooftop start at 2PM• Thursdays sta...
05/28/2026

Summer hours have entered the chat.
Starting now through Labor Day:
• Saturdays on the rooftop start at 2PM
• Thursdays stay open until 1AM beginning June 11th
More skyline views. More excuses for one last drink.

Bitter & Pour will be closed on Monday, May 25th to honor those who made the ultimate sacrifice. Have a safe holiday wee...
05/24/2026

Bitter & Pour will be closed on Monday, May 25th to honor those who made the ultimate sacrifice. Have a safe holiday weekend, we'll see you on Tuesday!

Address

18 3rd Street SW, Suite #1
Rochester, MN
55902

Opening Hours

Monday 4pm - 12am
Tuesday 4pm - 12am
Wednesday 4pm - 12am
Thursday 4pm - 12am
Friday 4pm - 12am
Saturday 4pm - 12am

Telephone

+5073226320

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