Forbes CuisINNe

Forbes CuisINNe Providing Forbes College with good food & good company since 2011

The Forbes CuisINNe was founded on March 25, 2011 by two best friends, Pew Wutilertcharoenwong and Linnea Paseiro, who both share the love for cooking and baking. Our events happen once every two weeks, switching between a full dinner and a dessert-making event. This year, thanks to RGS Megan who opens up her apartment in the Pink House to us hungry Forbesians, we get to cook in her cozy and well-

equipped kitchen. Check out the pictures from our previous events and keep your eye out for our dear Jen Paslowski's email to RSVP for our events because the spots are limited and they run out quickly!

03/09/2013
We are making Pad Thai this Friday. Don't forget to RSVP when Jen sends out an email!
03/06/2013

We are making Pad Thai this Friday. Don't forget to RSVP when Jen sends out an email!

We are making egg rolls tomorrow. You can still sign up to cook with us, 4 spots left!
02/22/2013

We are making egg rolls tomorrow. You can still sign up to cook with us, 4 spots left!

We are back in business! RSVP to nwutiler@princeton.edu to RSVP. There are only 6 spots!
11/08/2012

We are back in business!

RSVP to [email protected] to RSVP. There are only 6 spots!

Tropical Carrot Cake. Absolutely heavenly!
04/22/2012

Tropical Carrot Cake. Absolutely heavenly!

Look out for Jen's Paslowski's email tomorrow and don't forget to RSVP!
04/18/2012

Look out for Jen's Paslowski's email tomorrow and don't forget to RSVP!

04/07/2012
Bamboo steamer boughtRecipe testedWe are ready for our dumpling-making event on Friday March 29! Keep an eye out for Jen...
03/22/2012

Bamboo steamer bought
Recipe tested

We are ready for our dumpling-making event on Friday March 29! Keep an eye out for Jen Paslowski's email to RSVP after you come back from spring break!

03/10/2012

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Princeton, NJ
08540

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