The State Room

The State Room Regular people making cool things. Craft Cocktails & Seasonal plates
Open Thursday - Sunday 4pm - 12am
Happy Hour 4pm - 6pm

SPECIAL❗️Tuna Carpaccio, Kohlrabi, Jalapeno, Lemon
05/29/2026

SPECIAL❗️

Tuna Carpaccio, Kohlrabi, Jalapeno, Lemon

Weekend plans ruined? We have some thoughts…“Parma É Melon” - Vodka, Cantaloupe, Lemon, Egg White, Prosciutto & Black Pe...
05/23/2026

Weekend plans ruined? We have some thoughts…

“Parma É Melon” - Vodka, Cantaloupe, Lemon, Egg White, Prosciutto & Black Pepper Dust.

SPECIAL❗️Shrimp Cocktail, Cocktail Sauce, Lemon Aioli
05/22/2026

SPECIAL❗️

Shrimp Cocktail, Cocktail Sauce, Lemon Aioli

Specials for the evening!8oz Wagyu Strip loin, Shands 1 Sauce.Mountain Trout Crudo, Pickled Coriander, Kohlrabi, Lemon.
05/21/2026

Specials for the evening!

8oz Wagyu Strip loin, Shands 1 Sauce.

Mountain Trout Crudo, Pickled Coriander, Kohlrabi, Lemon.

Happy Chartreuse Day!$16 cocktails & $10 pours of everyone’s favorite elixir.Paper Plane, Last Word and Naked & Famous!P...
05/16/2026

Happy Chartreuse Day!

$16 cocktails & $10 pours of everyone’s favorite elixir.

Paper Plane, Last Word and Naked & Famous!

Perhaps splurge on a little V.E.P. While you’re at it 😉

Dastardly weather calls for delicious daiquiris!Lime leaf infused Probitas rum, Chairman’s reserve aged rum, Graham crac...
04/25/2026

Dastardly weather calls for delicious daiquiris!

Lime leaf infused Probitas rum, Chairman’s reserve aged rum, Graham cracker syrup, Citrus & vanilla.

There is never a bad time for whiskey..Breakfast in Bed - Yellowstone Toasted Bourbon, Butter Pecan, Black Walnut, Angos...
04/24/2026

There is never a bad time for whiskey..

Breakfast in Bed - Yellowstone Toasted Bourbon, Butter Pecan, Black Walnut, Angostura, Saline.

Flow state.Come imbibe!
04/18/2026

Flow state.

Come imbibe!

CHEF’S TASTING…and a special tonight (if you can get them before they’re gone!)Broiled Scallops, White Wine, Butter, Bre...
04/17/2026

CHEF’S TASTING…and a special tonight (if you can get them before they’re gone!)

Broiled Scallops, White Wine, Butter, Breadcrumbs

Bert Wiegand behind the stick doing what he does…Come hang!
04/16/2026

Bert Wiegand behind the stick doing what he does…

Come hang!

Address

67 W Main Street
Patchogue, NY
11772

Opening Hours

Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 12am
Saturday 4pm - 12am
Sunday 4pm - 11pm

Telephone

+16314472337

Website

https://www.instagram.com/the_stateroom/, https://www.opentable.com/r/shands-general-and

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