Amor y Amargo

Amor y Amargo A Bitters Cocktail Bar and General Store
(703)

05/22/2026

Here’s Kraig Rovensky making his Spring Menu cocktail, Saviour Breath. Come on out and try one!

05/01/2026

Here’s AJ Delgra making his Spring Menu cocktail, From the Hip. Drop by and have a taste. Doors open at 5!

04/20/2026

You have the symptoms, we have the cure. Introducing Antibiotics, the latest addition to our Spring cocktail menu.

11/24/2025

Picking up your holiday dinner to-go from Overthrow tomorrow and Wednesday? Add a cocktail to your order!

Jump(scare) into Spooky Season cocktails!I’ve partnered with Tiki Diablo to create an extremely limited-edition numbered...
10/15/2023

Jump(scare) into Spooky Season cocktails!

I’ve partnered with Tiki Diablo to create an extremely limited-edition numbered ceramic cocktail mug. There are only 100 mugs available, featuring a goat’s foot and skull motif and lettering spelling out Cafe de L’enfer (Cafe from Hell)!

These mugs are both a beautiful art item for your backbar as well as a functional service piece. Additionally, I’m including an E-Book with 6 new original cocktails as well as 3 classics to enjoy in your mug, plus access to my personally curated Spotify playlist to set an eerie imbibing atmosphere.

All this for $120 delivered.

And I’ve also included discounts for my Driftwood and Garden Party bitters for all mug purchasers (each is featured in a recipe).

Tag the mug collectors you know!

https://creativedrunk.bigcartel.com/product/cafe-de-lenfer-mug

Ahoy!I’m launching a hot sauce on Kickstarter. It’s great for both food and cocktail applications. In the prelaunch phas...
10/13/2023

Ahoy!
I’m launching a hot sauce on Kickstarter. It’s great for both food and cocktail applications.

In the prelaunch phase, it boosts the signal to gage as many people following the campaign as possible.

I’d be grateful if you’d follow the link and click “Notify Me”

Fiery food and drink seasoning brought to you by Sother Teague a.k.a Creative Drunk, author of I'm Just Here for the Drinks.

Ahoy!We're about to kick off Season 3 of my interactive online cocktail show The Bitters Truth on September 21, so I wan...
09/13/2023

Ahoy!

We're about to kick off Season 3 of my interactive online cocktail show The Bitters Truth on September 21, so I wanted to make sure you all know about the show.

It's basically a community of people around the country who are really into cocktails just like you, and we get together online once a month and make great stuff together – bitters, obviously, but also cordials, shrubs, syrups, and of course tons of fun new cocktails

We send you a kit with everything you need for the whole season and I teach you how to use it all. Order your kit by September 13 (YIKES, TGATS TODAY) so that it arrives in time for Episode 1!

BUT IF YOU SIGN UP LATE, I'll do a second run of Episode 1 on October 5 for you.

We're having an audience cocktail contest for season 2 right now, and I've been blown away by the specs people are coming up with! So many great ideas, I can't wait to taste them all. The audience is really an amazing group of cocktail fans.

So if you love cocktails and want to learn how to make better ones, sign up for the Bitters Truth!

And if you use the code SOTHERSENTME (all one word) when you check out, you'll get 10% off and have a chance to win an awesome set of cocktail making gear and personalized stuff from me, like my books and bitters.

I look forward to seeing you there!

Cheers!

Small bottle. Big possibilities. Sother Teague unlocks the potential of everyone's favorite little botanical spirits.

Want to make and enjoy some drinks and hors d’oeuvres with me in my Brooklyn home? Sother Hospitality: French Edition is...
07/29/2023

Want to make and enjoy some drinks and hors d’oeuvres with me in my Brooklyn home? Sother Hospitality: French Edition is coming on Saturday, August 5th!

Together we’ll make and discuss French-inspired cocktails, enjoy a tasting of 4 Chartreuse varieties, and learn the techniques behind sabering Champagne.

We’ll snack on butter-dipped radishes with flaky Maldon salt, crusty French bread, fluffy chicken liver mousse (which I’ll demo for you how to prepare), and caramelized onion tarte tatin.

This is going to be a special & intimate educational experience.

Grab your favorite beret and get tickets before they're gone—spots are limited:

Event Timing: Saturday August 5th 2023 1pm or 5 pm Event Address: 175 Tompkins Street, Brooklyn, NY 11206 Easily accessed via Myrtle -Willoughby G Contact me at (504) 722-6586

Ahoy!Deadline to join Sother Teaguein a  6 part interactive class on Gush is tomorrow Sunday April 16th at noon. Join no...
04/15/2023

Ahoy!
Deadline to join Sother Teaguein a 6 part interactive class on Gush is tomorrow Sunday April 16th at noon. Join now to get your kit on time and then we’ll meet once a month starting this Thursday.
Don’t just watch the show, be a part of it!!

This term you’ll make bitters, cordials avd talk shrubs. It’s tons of fun and we’d love to see more of you there.

Details at the link:

https://www.gush.com/events/the-bitters-truth

Join the Bitter Hearts Club on Tuesday! We are throwing a Bitter Hearts Club night at AyA in conjunction with Campari. 🖤...
02/10/2023

Join the Bitter Hearts Club on Tuesday!

We are throwing a Bitter Hearts Club night at AyA in conjunction with Campari. 🖤

Our friends at Haikuists will be providing typewriter poetry from 7-10PM. See you there!

Address

443 E 6th Street
New York, NY
10009

Opening Hours

Monday 5pm - 12am
Tuesday 5pm - 12am
Wednesday 5pm - 12am
Thursday 5pm - 12am
Friday 5pm - 1am
Saturday 5pm - 1am
Sunday 5pm - 12am

Telephone

+18333284588

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