09/02/2026
One bite of our Zucchini Pesto Pizza, and you’ll feel like you’re in Southern Italy, where peak-season ingredients do all the talking. We top it with Grana Padano, Stracciatella, and vibrant Summer produce from Robert Sinskey Vineyards & Wilding Farm Wilding Farm right down the road from us.
Pair it with a glass of Vino Lauria, Frappato, Scoglitti, Sicily 2024. This Sicilian light red is packed with bright red berry notes, subtle minerality, and silky tannins that cut through the richness of the pizza without overpowering those fresh, delicate toppings. La coppia perfetta!