Liquor and Lore

05/05/2026

This was a great night, full of fruity floral flavors, color-changing cocktails, and an interactive glass blowing demonstration. We're looking forward to more classes in this incredible space!

Spring Nectar class in action! ✅ cocktail 🍹 classes are way more fun when you get to drink out of a hand made drinking glass! 💕

We’ll be adding more classes this summer- tell us what type of drinks you want to make and we can mix them together!!

05/01/2026

Our Spring Nectars cocktail class is about to begin!

04/22/2026

Reserve your spot before it sells out!

ONLY 3 SPOTS LEFT 👀

Sip, create, and experience something one-of-a-kind 🍸🔥

Join us May 1 from 6–9pm for a hands-on floral cocktail class inside the Glass Academy—where flavor meets fire. You’ll build two stunning drinks: a Hibiscus Cooler and a color-changing margarita, all while learning techniques you can recreate at home.

This isn’t just a class—it’s a full sensory experience. Sip your creations from handblown glassware while live glassblowing happens right beside you, with pieces inspired by the very cocktails you’re making.

What’s included:
• Instruction + 2 full cocktails
• All ingredients & tools needed to use
• Handmade glassware to use during class and available for purchase
• Live glassblowing atmosphere

Link in the comments to book💚

04/04/2026

April showers bring May flowers! We're celebrating May with a brand new cocktail class featuring fresh flavors and botanical ingredients, perfect for spring! Join me May 1st for unforgettable evening featuring two new cocktails (that you'll learn to make yourselves), a live glass-blowing demonstration, light snacks, stories, and more!

Spring Nectars! A Fresh Cocktail Experience Join us in making 2-themed cocktails with live glass blowing entertainment included May 1st, 2026. Doors open at 5pm, Event begins at 6pm.

03/24/2026

Sometimes people ask me to name my favorite liquor. I usually joke that's like asking me to pick my favorite child. 😁 But if I had to choose, I would choose bourbon. I often say that the story of bourbon is the story of America itself, and I love those stories as much as I love the spirit.

I'm honored and excited to be hosting a new cocktail class at the War Memorial in Grosse Pointe on April 17th that showcases bourbon in three distinct cocktails popular in America over the last three centuries. It promises to be a wonderful evening full of history, bourbon, and delectable bites prepared by the War Memorial's talented culinary team. 🍸🇺🇸🥃

Join us at the historic War Memorial the evening of Friday, April 17th for a brand new cocktail class featuring “America’s Native Spirit”- bourbon.

03/01/2026

I'm super excited to announce a new cocktail class at a gorgeous historic venue in Grosse Pointe! Join me on April 17th for "A Celebration of Bourbon" at The War Memorial from 6:30-9pm. Each ticket includes three full-size cocktails (that you'll learn make yourselves), delectable food pairings, and bourbon-related US history and stories shared by yours truly throughout the night.

Get your tickets here:

Join us at the historic War Memorial the evening of Friday, April 17th for a brand new cocktail class featuring “America’s Native Spirit”- bourbon!

02/04/2026

I'm so excited to host a brand new cocktail class in the Michigan Room at the Glass Academy in Dearborn on February 12th! We're celebrating Valentine's Day with three unique cocktails that feature aphrodisiac ingredients and are served in gorgeous handblown glassware. Get your tickets for "Smitten in the Mitten" here: https://www.glassacademy.com/.../valentines-cocktail-class

12/12/2025

The tables are set, the fire is lit- the final night of Jolly Cocktails is about to begin!

12/11/2025

Making gingerbread syrup right now. This place smells like heaven!

12/10/2025

Hosting these classes is my favorite part of owning Liquor and Lore. And I couldn't ask for a more wonderful venue to hold them than Zingerman's Cornman Farms- the setting is gorgeous, the people are fantastic, and the service is extraordinary. I'm feeling very blessed and grateful this holiday season. Cheers to us all!