Pangea Kitchen

Pangea Kitchen VEG | V | GF options available Voted a Top 10 Best Restaurant in Indiana! Craving a collision of culinary cultures? Come together at Pangea Kitchen.
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Global flavors, local soul 🌍
🔥 Wood-fired Neapolitan and authentic Detroit-style pizzas, classic Thai, house-made gelato, from-scratch bakery—all crafted with passion. At Pangea Kitchen, old-world traditions meld with new-world adaptations, creating a destination for those who have a taste for the unexpected. Our global soul food market invites you to sit down and enjoy the view as your food is b

eing crafted to order using the finest handmade and imported ingredients. Stride across borders with our team: Experience wood-fired pizza made in the old Neapolitan tradition brought to us by the pizzaiolo of our certified Neapolitan pizzeria, Alessio Lacco. Savor the succulent, slow-cooked rotisserie meats that serve as the centerpiece for classically trained Thai chef Wanphen McDonald’s creations. And whether you’re finishing your feast or starting off sweet, you’ll find something to satisfy you in our gelateria and espresso bar, where pastry chef Sarah Bruggeman has a variety of gelato and pastries made on-site daily. Don’t stop with one trip; make your home part of the Pangea Kitchen world tour by taking home house-made pasta and cheeses and imported charcuterie and specialty meats from our market showcase. Change your conceptions, shift your expectations and expand your traditions.

Follow our friends at Urban Seeds for more events this season! We love the opportunity to showcase the amazing things lo...
05/21/2026

Follow our friends at Urban Seeds for more events this season!
We love the opportunity to showcase the amazing things local farmers are producing in our community. 💚🌿

Serve homemade gelato at your next celebration 😍 Our Specialty Gelato Cakes are now available for order — all year round...
05/21/2026

Serve homemade gelato at your next celebration 😍 Our Specialty Gelato Cakes are now available for order — all year round!

Some fan favorites:
THE NEAPOLITAN
THE SALTY BEE
THE BIRTHDAY CAKE
THE PEANUT BUTTER EXPERIENCE
THE MINTY
THE RICH BROWNIE
THE CARAMEL LATTE

Have something different in mind? No problem, we can make whatever you want!

All orders must be placed 3-days in advance! Call our bakery at 812-401-2404 or stop by the Gelato counter to place yours. ☺️

Our current pasta features tender Maitake mushrooms from folded into our housemade bucatini pasta with Italian sausage,...
05/15/2026

Our current pasta features tender Maitake mushrooms from folded into our housemade bucatini pasta with Italian sausage, creamy sauce, basil, and Parmesan 😍

Available through the end of June!

We don’t know about you, but our Gelateria is READY for summer! ☀️Made fresh daily, our flavors are constantly rotating ...
05/12/2026

We don’t know about you, but our Gelateria is READY for summer! ☀️

Made fresh daily, our flavors are constantly rotating to highlight seasonal fruits and flavors. Grab a dish to enjoy while you are dining in or grab a pint to take home!

The thing that has brought us all together over the last 10 years — food. ❤️For a decade, our kitchens have been a place...
05/07/2026

The thing that has brought us all together over the last 10 years — food. ❤️

For a decade, our kitchens have been a place of passion, experimentation, and pride. Our restaurant group has grown, the menus have changed, but the commitment to quality will be a constant.

The dishes served at our 10 year anniversary pop-up were a reflection on where each of our concepts started and a testament to where we are headed!

Thank you for your continued support. We look forward to serving you for the next 10 years!

05/06/2026

Our Mother’s Day Bakery Pop-up Menu came straight from the heart 💕

Grab these 6 items (plus many, many more) this Saturday — doors open at 8 AM! First come, first serve.

See you this weekend!

Celebrating 10 years of Pangea means celebrating the people who made it possible!From day one to today, these individual...
05/04/2026

Celebrating 10 years of Pangea means celebrating the people who made it possible!

From day one to today, these individuals turned a vision into something real. From our first hire to our team of 140+ individuals — they’ve carried this brand with heart and creativity.

Thank you to everyone who joined us for our 10 year anniversary pop-up and gave our team the chance to show you what it is like behind the scenes of our 4 restaurants!

Detroit-style pizza looks delicious at every angle 😍 The Ragin’ Cajun is on the menu for a few months — house 3 cheese b...
04/23/2026

Detroit-style pizza looks delicious at every angle 😍

The Ragin’ Cajun is on the menu for a few months — house 3 cheese blend, Andouille sausage, red pepper, caramelized onion, celery, and house Cajun crema. (And it can be made gluten free!)

Now available!

Address

111 S Green River Road STE E
Evansville, IN
47715

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm

Telephone

+18124012404

Website

https://order.toasttab.com/online/pangea-kitchen, http://Instagram.com/tastepang

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