Brick + Bramble

06/07/2026

We've received a lot inquiries on our equipment, furniture, supplies and decor. If you're interested in any of these items, please visit our auction listing for more information.

This online auction is for you if you are opening a  restaurant, expanding a bar program, launching a café, or outfitting a private event space, this auction has you covered from the front door to the walk-in. The catalog includes a US Cooler 3-section walk-in cooler (wine, refrigerator, and f...

05/23/2026

After an unforgettable chapter, Brick + Bramble has officially closed its doors. Unfortunately, due to staffing challenges, yesterday ended up being our final day of service.

To everyone who supported us over the last three years — thank you. Thank you for the dinners, cocktails, celebrations and memories. This restaurant became so much more than a business to us, and we’re incredibly grateful for the community that embraced it along the way.

We’ll deeply miss the guests and the atmosphere that made Brick + Bramble special every single night.

While this chapter comes to a close, we hope you’ll continue supporting local restaurants and the people behind them. And if you’re craving a few of your Brick + Bramble favorites, be sure to stop by Global Brew Tap House - you may even see some familiar faces!

Thank you again for everything. 🖤🤍

Ryan & Laura High

05/20/2026

For our final Thursday, enjoy a 10oz Wagyu Sirloin steak, cooked to order, topped with chef’s compound butter, and perfectly paired with our truffle parmesan house fries for just $29.

05/19/2026

Help us say goodbye to Tini Tuesdays at Brick + Bramble! Order from our special menu of martinis just waiting for you to experience ONE. LAST. TIME.

05/11/2026

Please see the following message from the owners of Brick + Bramble and reference the comments for updated hours, gift card use, and how you can support other local restaurants in the area. 🖤🤍

04/22/2026

Time and supplies are limited to order our April spring cocktails at Brick + Bramble! Come taste something new.

🥥 Some Bunny Loves Tequila: Libuela Tequila, Cointreau, Coconut Cream, Coconut Milk, Agave, Lime Juice

🍸 Pistachio Martini: Vanilla Vodka, Amaretto, Bailey’s, Blue Curaçao, Crushed Pistachio Rim

🍋‍🟩 Scarlet Mojito: Vodka, Limoncello, Chambord, Lime Juice, Ginger Beer, Raspberry + Lime

04/05/2026

Find this Wagyu steak + eggs exclusively at Brick + Bramble this Easter Sunday: 10oz wagyu steak sliced and grilled over breakfast potato, garnished with chimichurri, and two over easy eggs, only $30. Seafood option: Grilled swordfish tacos served with lettuce, lime crème, and grilled pineapple salsa. 🐰 and don't miss getting your picture taken with the Easter bunny! Remaining seating is limited, so reservations are highly recommended. Call 618-650-9151 to check available seating.

03/12/2026

Chef is bringing a bit of Irish inspiration with a new feature this weekend that looks as good as it tastes. 🇮🇪🤌

𝙎𝙝𝙧𝙞𝙢𝙥 𝙎𝙘𝙖𝙢𝙥𝙞 𝙎𝙢𝙖𝙡𝙡 𝙋𝙡𝙖𝙩𝙚- 6oz of sautéed shrimp with white wine garlic butter and lemon garnished with diced tomato, parsley, and parmesan cheese served with crostini

𝙀𝙢𝙚𝙧𝙖𝙡𝙙 𝙄𝙨𝙡𝙚 𝙎𝙬𝙤𝙧𝙙𝙛𝙞𝙨𝙝 𝙀𝙣𝙩𝙧𝙚𝙚 - 8oz grilled swordfish over house-made pesto risotto finished with white wine red pepper coulis

03/08/2026

We've found the end of the rainbow, and it's delicious! Discover these March cocktail treasures at Brick + Bramble:

🍯 Gold Rush: Buzzard Roost, Honey Simple Syrup, Lemon Juice, and a dusting of Gold Glitter
☘️ Lucky Charms: Vanilla Vodka, Licor 43, Melon Liqueur, Lucky Charms-Infused Heavy Cream
🍸 Irish Espresso Martini: Northcross Irish Whiskey, Crème de Cacao, Licor 43, Mr. Black, Coffee

03/07/2026

Get your brunch on with us and a Morning Martini! 🍸