The Food Market

The Food Market A Baltimore International College grad, Chad has stayed true to his convictions. Vernon's City Cafe. "I like giving people food that they want to eat.
(2001)

Chef Chad Gauss is a native Baltimorean who has risen up the ranks all the way to chef and owner of the much-loved Hampden hot spot, The Food Market and now his newest creation, La Food Marketa, which opens in September 2016 in Quarry Lake in Baltimore County. While he always wants to be creative and expand his businesses, he remains humble and appreciative of his success. In 2010, Baltimore Magaz

ine named Chad “Best New Chef " while he was Executive Chef at Mt. Then, in 2012, he opened The Food Market and changed the food scene in Baltimore. In 2015, he created The Private Kitchen (on the ground floor of The Food Market) which provides guests with a private dining experience, as well as an opportunity to enjoy the excellent food, drink and service of Baltimore's best restaurants in a completely different way. Chad continually works to make classics his own - whether it's for private catering clients, the Orioles and Ravens organizations and players, or restaurant guests. His food is often described as "upscale, yet down to earth" and he strives to make his guests comfortable and happy. It's that simple." For that, Baltimoreans are thankful and keep coming back to The Food Market over and over.

Giving you all a little something to get excited about…Kids (under 12) eat free this Labor Day weekend (Saturday & Sunda...
09/02/2026

Giving you all a little something to get excited about…
Kids (under 12) eat free this Labor Day weekend (Saturday & Sunday).

Sometimes, you need a little mid-day pick me up.
08/30/2026

Sometimes, you need a little mid-day pick me up.

Available for weekend brunch, listed under its official name - Fry ‘Em All - on our menu.
08/29/2026

Available for weekend brunch, listed under its official name - Fry ‘Em All - on our menu.

1/2 baked blondie = guaranteed happiness
08/26/2026

1/2 baked blondie = guaranteed happiness

Sliding into your Sunday brunch… Waygu Steak Fried Rice
08/23/2026

Sliding into your Sunday brunch…
Waygu Steak Fried Rice

Any guesses on what is being prepped in our kitchen right now??? Drop your answers below.
08/21/2026

Any guesses on what is being prepped in our kitchen right now??? Drop your answers below.

House made donut holes brought to your table can only mean one thing…it’s time for some weekend brunch! 📸: Andrew Cosent...
08/16/2026

House made donut holes brought to your table can only mean one thing…it’s time for some weekend brunch!
📸: Andrew Cosentino

Let us know in the comments! ⬇️
08/03/2026

Let us know in the comments! ⬇️

Address

1017 W 36th Street
Baltimore, MD
21211

Opening Hours

Monday 11am - 2pm
4pm - 9pm
Tuesday 11am - 2pm
4pm - 9pm
Wednesday 11am - 2pm
4pm - 9pm
Thursday 11am - 2pm
4pm - 9pm
Friday 11am - 2pm
4pm - 10pm
Saturday 10am - 3pm
4pm - 10pm
Sunday 10am - 3pm
4pm - 9pm

Telephone

+14103660606

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