10/09/2026
Pure vanilla has always been a beloved delicacy, one that we are lucky to have so frequently in modern times. As an avid baker, I end up using a LOT of vanilla throughout the year and that cost adds up. I already make most things from scratch at home so why not vanilla extract? Bonus, if you need a gift coming up homemade vanilla is a thoughtful and easy gift. If you want to join me in this super simple DIY the recipe is below!
Homemade Vanilla Extract:
750ml Timekeeper Vodka or Bourbon (spirit must be at least 80 proof)
3oz Split Vanilla beans (roughly 15-24 beans)
•Using a knife, split your vanilla beans lengthwise down the middle to expose the seeds.
•Add beans to your bottle or jar ensuring they are all fully submerged to prevent molding. You can halve them if they are too long to submerge whole.
•Seal your vessel and label with the date.
•Store in a cool, dry place like a pantry to age
•Shake vessel at least once a week
•Age for at least 8 weeks before enjoying! For richest flavor it is recommended to age 6-12 months.
