Set against the lush tropical backdrop of Dempsey Hill, Da Paolo Dempsey features a custom made wood-fired pizza oven, an artisanal pasta lab, a deli of unique cold cuts & cheese, and an irresistible gelato counter. The Da Paolo Group found its beginnings in 1989, when Paolo and Judie Scarpa opened a humble Trattoria in Singapore, serving honest, uncomplicated Italian fare. Today, the brand comes
alive under the leadership of second generation: three themes bars and eight gourmet delis present patrons with a mix of options to experience that special and unequalled Da Paolo welcome. Thanks to their unstinting devotion to quality, authenticity and giving customers the very best, the Da Paolo Group takes pride to be among the best food and beverage organizations and homegrown business in Singapore.