TULA Cantina

06/11/2025

Every six months we create a new cocktail menu at Tula, each one inspired by different parts of Mexico’s culture and traditions.⁠
⁠
Today we start a new season: Sabores de la Guelaguetza.⁠
⁠
The Guelaguetza is a festival alive with music, dance, and flavours that tell the story of Oaxaca and its people. Inspired by this celebration, each cocktail in our menu captures a fragment of that magic: aromas that evoke traditional kitchens, ingredients that honour the land, and techniques that transform the ancestral into contemporary experiences.⁠
⁠
Each drink is an invitation to embrace the joy and spirit of sharing that define the Guelaguetza.⁠
⁠
Each new menu comes with a new artistic collaboration. For this season we worked with , who illustrated the menu and posters, translating the same inspiration into art.⁠
⁠
Everyone is welcome at our Cocktail Launch tomorrow night.⁠
We’ll be introducing all eight new cocktails at a special price of €12,50, an invitation to explore the new menu and celebrate the season with us.

05/11/2025

Every six months we create a new cocktail menu at Tula, each one inspired by different parts of Mexico’s culture and traditions.⁠
⁠
Tomorrow we start a new season: Sabores de la Guelaguetza.⁠
⁠
The Guelaguetza is a festival alive with music, dance, and flavours that tell the story of Oaxaca and its people. Inspired by this celebration, each cocktail in our menu captures a fragment of that magic: aromas that evoke traditional kitchens, ingredients that honour the land, and techniques that transform the ancestral into contemporary experiences.⁠
⁠
Each drink is an invitation to embrace the joy and spirit of sharing that define the Guelaguetza.⁠
⁠
Each new menu comes with a new artistic collaboration. For this season we worked with , who illustrated the menu and posters, translating the same inspiration into art.⁠
⁠
Everyone is welcome at our Cocktail Launch tomorrow night.⁠
We’ll be introducing all eight new cocktails at a special price of €12,50, an invitation to explore the new menu and celebrate the season with us.

28/10/2025

On Friday October 31 the bar becomes a living altar.
Together with , we mark Día de los Mu***os with cocktails that honour memory, tradition and spirit.

Drinks made with Bozal’s Cempasúchil mezcal — infused with marigold, smoke and story.

Each one a quiet offering to what was, and what still lingers.

From 7pm till 1am at Tula.
Come raise the spirits.

13/10/2025

Did you know that one of the first ways to truly connect with the world of mezcal is by smelling it? That’s right, the sense of smell becomes a magical gateway to discover its story, its place of origin, and its most intimate nuances.

This Thursday, we’ll be exploring the sense of smell as part of our journey through the five senses. We want our guests not only to taste mezcal, but to breathe it in, to let its aromas tell the story before their lips ever do.

Jason, the founder of , is joining us to guide this experience. With his deep knowledge and passion for mezcal, he’ll help us uncover the subtle aromas and stories hidden in every sip.

Join us this Thursday, October 16th, for the second edition of Tarde con Mezcaleros and experience The Ritual of Mezcal through the art of scent

Gracias a again for this special events and for the amazing art work.

Salud !

13/10/2025

From the valleys of Oaxaca comes this handmade black clay Maria figure, crafted with the same ancestral technique used for generations in San Bartolo Coyotepec. The natural smoke-firing gives it its deep, almost metallic shine a piece that carries both earth and spirit.

At Tula, she watches over our mezcal and reminds us of the beauty in everything handmade and imperfect

29/09/2025

This Thursday, September 2nd, we’re excited to host an evening of mezcal with Cristian and Andrés, the founders of .

Join us for a relaxed gathering where you’ll get the chance to hear their story, connect with them on a more personal level, and enjoy great conversation over mezcal.
It will be an afternoon full of mezcal, good music, and friends, perfect for enjoying the flavors and stories together.

Special thanks to for making gatherings like this possible, and to for the beautiful sketch of these two mezcal visionaries.

Salud !

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29/09/2025

27/08/2025

Cascahuín Blanco⁠
A highland tequila with notes of cooked agave, white pepper and citrus. Distilled in El Arenal, Jalisco.⁠
Clean, bold and ready to sip.

13/08/2025

The clay wall in our mezcaleria is built with earth-toned leem a nod to the red mountains of Oaxaca, where women gather clay by hand to craft traditional pottery. A tribute to land, hands, and heritage.