miguelsgoa

miguelsgoa Miguels is a cocktail and petiscos bar located in Fontainhas, Panjim

To celebrate , the flamingos and pirates from hijacked our bar for one night only.…and the result? A full-blown takeov...
07/01/2026

To celebrate , the flamingos and pirates from hijacked our bar for one night only.

…and the result? A full-blown takeover of bold cocktails, wild energy and guests that refused to go home long after the last pour.

One night. One crew. Big celebration, in the best way.🦩🏴‍☠️🍹

For our fifth anniversary, Priyanka jumped behind the bar with and turned a regular Thursday into a full-tilt takeover ...
18/12/2025

For our fifth anniversary, Priyanka jumped behind the bar with and turned a regular Thursday into a full-tilt takeover — big pours, bigger energy, and a crowd that refused to sit down.

If you were there, you know the room didn’t breathe… it thumped.
Here’s to the nights that remind us exactly why we do this.

Field notes from 65 years old establishment 🥭🌶️ are out in the wild doing what we do best. Tasting, smelling, barteri...
10/12/2025

Field notes from 65 years old establishment 🥭🌶️
are out in the wild doing what we do best. Tasting, smelling, bartering, and arguing (in the best way) over what makes it to the next menu.

From toddy vinegar to wild kokum and the freshest catch, this is where ideas begin and where Goa still whispers its secrets.

Two chefs, one pass and a shared obsession with fire, funk, and fermentation.For when turned 5, turned the kitchen in...
05/12/2025

Two chefs, one pass and a shared obsession with fire, funk, and fermentation.
For when turned 5, turned the kitchen into a lab and a love letter to Goa’s evolving palate. Think koji-aged meats, local ferments, and flavours that flirt with decay and divinity.
Because at Miguel’s, nothing ages quietly.

Born at the crossroads of ’s genius and ’s craft behind the bar, here’s Umami-tini. 🍸 Built with miso-fatwashed vodka, p...
03/12/2025

Born at the crossroads of ’s genius and ’s craft behind the bar, here’s Umami-tini. 🍸

Built with miso-fatwashed vodka, plum vermouth, clarified tomato heat, fresh basil, this cocktail is a petisco-friendly martini with a mind of its own.

Ask your bartender to spill the secrets on this fresh addition to the menu.

Chef has been building a menu that captures the perspective from the eyes of a wandering tourist in Goa. This new menu ...
24/11/2025

Chef has been building a menu that captures the perspective from the eyes of a wandering tourist in Goa. This new menu does not represent a particular cuisine but highlights how artfully the Goan food scene has evolved in the last decade.
..and the cocktails the drinks echo the same philosophy rooted in place, bold in flavour, and quietly subversive.
Join us we celebrate each day of flavor, fire and familia!

Reserve a table +91 91122 22584

At Miguel’s, every dish and cocktail is a nod to the hands, hearts, and heritage that built Goan kitchens and Konkan tab...
23/11/2025

At Miguel’s, every dish and cocktail is a nod to the hands, hearts, and heritage that built Goan kitchens and Konkan tables.
From petiscos that whisper of the sea to cocktails that stir memory and grit, this celebration is for the flavours that made us who we are.
Come raise a glass to five years of fire, flavour & feeling.

At Miguel’s, everything from the cocktails to the lighting, the glassware to the conversation, carries the charm of an e...
22/11/2025

At Miguel’s, everything from the cocktails to the lighting, the glassware to the conversation, carries the charm of an era when things were built to last and meant to be felt. Five years on, that spirit still lives in every pour, every story, every night shared under the bridge. Here’s to slowing down, looking back, and raising one to what’s coming next!

Miguel’s turned 5 this year and we’re not done celebrating. A week of fire, flavour & fiesta behind us, but the spirit’s...
22/11/2025

Miguel’s turned 5 this year and we’re not done celebrating.
A week of fire, flavour & fiesta behind us, but the spirit’s still alive. Come raise a glass with us cos we never run out of reasons to celebrate. 🥂

“Talk of the town” from the streets of Chowringhee to the Patto Bridge — takes over Different city. Same trouble. Tues...
27/10/2025

“Talk of the town” from the streets of Chowringhee to the Patto Bridge — takes over

Different city. Same trouble.
Tuesday, 28th October, 2025
7 PM onwards

Expect louder stories, sharper pours, and conversations worth spilling! 🍸
Reservations open +91 91122 22584

Mid-week mayhem at Miguels with Shrey Tandan on the guitar playing your favourite Blues, Rock n' Roll and Reggae. For re...
05/09/2023

Mid-week mayhem at Miguels with Shrey Tandan on the guitar playing your favourite Blues, Rock n' Roll and Reggae. For reservations please call 9112222585

Welcome to a night of Jazz with Ash Chandler. Feat. Tatyana Dichenko! Miguel's and Jazz are sure to go together as smoot...
12/08/2023

Welcome to a night of Jazz with Ash Chandler. Feat. Tatyana Dichenko! Miguel's and Jazz are sure to go together as smoothly as your favourite cocktails and petiscos. A match made in heaven. To book your spot please call or whatsapp 9112222584. Saúde!

Address

JOAO CRASTO Road
Panjim
403001

Opening Hours

Monday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 1pm - 11pm
Sunday 1pm - 11pm

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