30/01/2026
我哋何蘭正攜手滙豐信用卡，首度進駐維園年宵熟食攤位，為大家帶黎最紅大廚 煮將出馬 年宵熟食攤位獨家美食！
✨ 首先介紹下我哋嘅
🧧五福流金如意煎堆
反傳統嘅朱古力流心, 配新式五仁（ 開心果，榛子，杏仁，花生等等）
溫馨提示：小心熨口🗣️
🧧笑口常開心果糰圓露
超濃郁開心果糖水， 配搭 超軟糯嘅小丸子， 開心💗
最後當然唔少得我哋嘅 招牌叉燒
🧧慢煮叉燒紅運饅頭
伊比利亞梅頭， 慢煮，蜜糖芥末，菠蘿，炸饅頭，DOPE🔥
行年宵行大運！🧧
2026年2月11～16號 維園熟食攤位C位見❤🔥提你帶埋滙豐信用卡同Mastercard 扣賬卡到現場消費，可享8折優惠；現場仲有PayMe限定優惠，千祈唔好錯過！年宵詳情及點餐流程，即睇：https://grp.hsbc/RC7RFCPT
須受條款及細則約束。借定唔借？還得到先好借！
本資訊及優惠旨在提供予香港境內人士。
We're teaming up with HSBC Credit Card to make our debut at the Red Hot Chef Food Fair, bringing you exclusive festive treats!
✨ First up, check out our:
🧧Five-Nuts Chocolate Lava Mochi Balls
Forget the traditional! We’re serving up a chocolate lava surprise with a modern twist on the five-nut filling (think pistachios, hazelnuts, almonds, peanuts, and more).
Just a heads up: watch out for the ooze! 🗣️
🧧Super Rich Pistachio Sweet Soup with Mochi
Dive into our ultra-creamy pistachio soup, paired with super soft mochi balls. Happiness guaranteed! 💗
And of course, you can’t miss our signature dish:
🧧Signature 24H Slow-Cooked Char Siu Buns
Using Iberico pork, slow-cooked to perfection, with honey mustard, pineapple, and crispy buns. SO DOPE! 🔥
Let’s make this Lunar New Year a lucky one! 🧧
Catch us at Victoria Park Food Stall C from the 11th to the 16th! ❤🔥Remember to bring your HSBC credit or debit card for an exclusive 20% discount on-site. There's also a PayMe exclusive offer you won't want to miss! For details on the event and ordering process, check out: https://grp.hsbc/RC7RFCPE
Terms and conditions apply. To borrow or not to borrow? Borrow only if you can repay!
The information and offer are intended for persons in HK only.
