Drift Halifax

Drift Halifax Modern interpretation of Atlantic Canadian classics - located at Queen's Marque on the historic Halifax waterfront.

A cocktail that unfolds in layers. The Forager brings together East Coast vodka, Chartreuse Verte, forest syrup, lime, b...
09/02/2026

A cocktail that unfolds in layers. The Forager brings together East Coast vodka, Chartreuse Verte, forest syrup, lime, basil, cucumber, and rosemary for a bright, herbaceous finish.

In the heart of the Queen’s Marque, Drift offers a front row seat to where the city meets the sea.
08/26/2026

In the heart of the Queen’s Marque, Drift offers a front row seat to where the city meets the sea.

Every great meal deserves a proper ending. Discover dessert at Drift.
08/12/2026

Every great meal deserves a proper ending. Discover dessert at Drift.

Our Lobster Thermidor, paired with a crisp Nova Scotia white wine, is the quintessential Drift experience.
08/05/2026

Our Lobster Thermidor, paired with a crisp Nova Scotia white wine, is the quintessential Drift experience.

Sun, sea air, and a table set by the water. Our patio is ready to welcome you.
07/29/2026

Sun, sea air, and a table set by the water. Our patio is ready to welcome you.

A delicate balance of blueberry mousse with lemon basil mascarpone and browned butter.
07/25/2026

A delicate balance of blueberry mousse with lemon basil mascarpone and browned butter.

A pairing rooted in place and season.
07/22/2026

A pairing rooted in place and season.

Bright, satisfying, and full of flavour. Soft scrambled eggs, grilled flatbread, Nova Scotia feta, avocado smash, tomato...
07/18/2026

Bright, satisfying, and full of flavour. Soft scrambled eggs, grilled flatbread, Nova Scotia feta, avocado smash, tomato, olive and preserved lemon relish, basil, and pickled red onion. Add bacon if the mood strikes.

An expression of the coast. Yarmouth lobster thermidor with tarragon butter, gruyère, saffron risotto, and broccolini.
07/15/2026

An expression of the coast.

Yarmouth lobster thermidor with tarragon butter, gruyère, saffron risotto, and broccolini.

Herbaceous, vibrant, and rooted in the wild. The Forager combines chartreuse, fresh basil, cucumber, and rosemary for a ...
07/11/2026

Herbaceous, vibrant, and rooted in the wild.

The Forager combines chartreuse, fresh basil, cucumber, and rosemary for a cocktail that feels both grounded and refined.

Address

1709 Lower Water Street
Halifax, NS
B3J1S5

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