06/07/2013
Another amazing location for today's event.
Hugos Catering is a boutique operation fronted by Massimo Mele, Executive Chef of the Hugos Group.
33 Bayswater Road
Potts Point, NSW
2011
| Friday | 8pm - 3am |
| Saturday | 8pm - 3am |
| Sunday | 8pm - 3am |
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