02/06/2026
Opening Day is here! Introducing The Ballpark Cocktail Menu for June. We gathered your favorite flavors from our national pastime and curated cocktails that will surely be a hit.
Check out this lineup.
The Pop Fly - Willett Distillery Old Bardstown bourbon, caramel syrup, Frangelico, and caramel corn.
The Dugout - Suntory Roku gin, lemon, passion fruit, Falernum, and sunflower seeds
The Ballpark Frank - Tito's Handmade Vodka, mustard seed Plymouth Gin relish dry vermouth, and ketchup syrup
Elephant Ears - Cinnamon-infused Bumbu Rum, Demerara, spices, and stroopwaffel